Ingredients
- 1/2 kg Beef
- 3 tbsp lemon juice
- 1 tsp Roasted cumin powder
- 1 tbsp Red chili flakes
- 1 tbsp Ginger garlic paste
- 2 tbsp Papaya paste
- 2 tbsp Tikka Masala
- 2 tbsp Cooking oil
- Salt
Directions
- 1Wash Meat and add in the papaya paste, lemon juice, tikka masala, red chili flakes and roasted white cumin.
- 2Wash Meat and add in the papaya paste, lemon juice, tikka masala, red chili flakes and roasted white cumin.
- 3Mix it and hammer them. Cook them on the grill pan. brush it with oil
- 4Serve with parathas and chatni
- Source: Spicy Tikka Boti
No comments:
Post a Comment