Ramadan is practically around the bend and the main thing on our brains is a delectable fricasseed nibble simply like a fresh and brittle Aloo Samosa formula. The heavenly samosa is another expansion to the not insignificant rundown of wonderful formulas on the menu of the biggest and number one positioning sustenance and cooking formulas system or Pakistan: sooperchef.pk. There has been a wide assortment of Iftar formulas on the board of Sooperchef and every one of them can be gotten to for nothing in both Urdu and English dialects. The absolute most decent says on the menu at the present time incorporate the wonderful and nutritious meat steak formula, the healthy and in the pink bread move formula, the flavorsome Mongolian chicken noodles formula and the last yet not the minimum, the delectable and saucy Katori chaat formula.
Ingredients for Samosa Patti (sheet):
3 Cup Maida
Salt To taste
1 Tsp Cumin
3 Tbsp Cooking Oil
Ingredients for Potato Filling:
3 Potatoes (Boiled & Meshed)
2 Tbsp Cooking Oil
1 Tbsp Cumin (Crushed)
Salt To Taste
1 Tsp Red Chilies Crushed
½ Tsp Turmeric
Onion 1 (small)
2 Tbsp Fresh Coriander
2 Green Chilies
½ Chaat Masal
Direction for Samosa Patti:
In a bowl, add maida, salt, cumin and cooking oil and mix it well
Now knead by adding water gradually.
Dough is ready
Now take a small dough and roll out with the rolling pin
Now cut it from the center. Samosa patti now ready.
Direction for Samosa Filling:
In a cooking pan, add Cooking oil and heat and add cumin, coriander and roast it
Now, add cumin red chili, turmeric and cook for a while
Now, add potatoes and mix it well
Now add green coriander, green chilies, chaat masala and mix it well
Filling is ready now.
Direction for Samosa Assembling:
Take a samosa Patti(sheet) and fold it by using water to the corner
Now fill it with samosa filling and close the edges
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